Restaurants
- Culinary Treats: Bandung, West Java
- Book Review:The Jakarta Good Food Guide 2008-2009
- The Coffee Bean & Tea Leaf: Bali
- Acehnese Cuisine in Yogyakarta: Central Java
- Asian Spice Restaurant: Tuban, Bali
- Soup Restaurant: Jakarta, West Java
- Waroeng Beach Club: Kuta, Bali
- Farming Snails: Bali
- Glodok – Chinatown: Jakarta, West Java
- Bungai Rampai Restaurant: Jakarta, West Java
- Harum Manis: Javanese Cuisine
- Restaurants in Yogyakarta: Central Java
- Ubi: Bali
- Sasanti Restaurant and Gallery
- Raja Kuring Restaurant: Jakarta, West Java
- Eggs Across the Archipelago
- Mie Lethek: Yogyakarta, Central Java
- Arak – The Balinese Spirit
- Patin and Baong – The ‘Kings’ of the Mahakam River: Kalimantan
- Pasta Indonesiana
- Best Restaurants for 2007: Bali
- Traditional Drinks of Indonesia
- Places to Eat in Palembang: Sumatra
- Kafe Tahu: Bedugul, Bali
- Yogyakarta Food: Central Java
- Warung Mak Beng: Sanur, Bali
- Desa Dusun Restaurant: Denpasar, Bali
- Java Bleu Restaurant: Jakarta, West Java
- Rumah Makan Cibiuk: Cianjur, West Java
- Krispy Kreme: Jakarta, West Java
- Pizza Boutique: Jakarta, West Java
- Tasting Unique Local Foods
- Kopi Luwak
- Turmeric: Indonesia
- C’s Steak & Seafood Restaurant: Central Jakarta, West Java
- Bali Dining Festival
- Bella Vita Restaurant: Yogyakarta, Central Java
- Snake Business: Yogyakarta, Central Java
- Kangkung Cuisine: Indonesia
- Red Pepper Restaurant: Jakarta
- Quail Eggs: Indonesia
- ‘Asam Jawa’: Indonesia
- House of Sausage: Bandung, West Java
- Helen’s Fine Foods and Patisserie: Jakarta, West Java
- Crystal Jade My Bread: Central Jakarta, West Java
- The Common Carp: Indonesia
- Huize Trivelli Resto & Patissier: Jakarta, West Java
- Madania Restaurant: Kuta, Bali
- Delicat Restaurant: Ubud, Bali
- Ciganea Restaurant: Jakarta, West Java